Sea to Shore - Glenelg Seafood Festival

South Australia’s favourite seafood festival, the Sea to Shore Glenelg Seafood Festival, is back for 2024. For the first time, the event will occur over a whole weekend from Saturday 26 – Sunday 27 October.

This year, Ambassador Chef Laura Sharrad will curate the event, which will see delicious, fresh seafood dishes created by respected South Australian chefs paired with local wine and gin, all while overlooking Glenelg’s stunning coastline and soaking up the spring sun.

From 11am Glenelg’s foreshore will become a seafood hub, with well-known South Australian restaurateurs working with SA producers to showcase sustainably sourced local seafood dishes. A demonstration kitchen will allow guests to see live cooking demonstrations and hear from various producers.

Find out what you can expect at www.seatoshore.com.au